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How joyful can a dish be if its name has been derived from the word “Nahar”, which means morning? Yes, our Shahi Nehari originated in the late 18th century, in the royal kitchens of Awadh and has gained global recognition in restaurants and eateries alike. This stew-based dish has goat meat trotters blended with our signature spices and is slow-cooked for 24 hours. The main ingredients that go into making it include, black pepper, cardamom, saffron, khus ki jadh, and paan ki jadh. Savour this unique nawabi recipe high in flavour and rich in taste. Order the best Shahi Nehari (Nihari) online in Delhi-NCR and get home delivery.