Recipes

  1. Mattar Paneer: An ideal gravy dish

    Mattar Paneer: An ideal gravy dish

    A dish often found in the dinner menu of North Indian homes, an ideal gravy dish and a dish that delicious to the core, now that says more than eno...

    • Preparation Time 40- 45
    • Cooking Time 2- 3
    • Serves -
  2. Murgh Aloo Curry: Both a hearty curry & a showstopping dish

    Murgh Aloo Curry: Both a hearty curry & a showstopping dish

    There are a variety of recipes dedicated to chicken. However, there’s one such chicken recipe that marries the old faithful potato with chicken to p...
    • Preparation Time 40–45 min
    • Cooking Time 0
    • Serves 2–3
  3. ZAFRANI ZARDA: A REGAL DELICACY OF SAFFRON AND DRY FRUITS

    ZAFRANI ZARDA: A REGAL DELICACY OF SAFFRON AND DRY FRUITS

    Saffron has long been the world's most costly spice by weight. It is used to colour and flavour food. So, when this royal saffron comes together with ...
    • Preparation Time -
    • Cooking Time -
    • Serves 4
  4. GULAB PHIRNEE: A SWEET, LIGHT DESSERT WITH A HINT OF THE EXOTIC

    GULAB PHIRNEE: A SWEET, LIGHT DESSERT WITH A HINT OF THE EXOTIC

    Tracing its root to the Middle East, Phirnee or “rice pudding” is a dessert enjoyed by people of various cultures. Phirnee is also known as the mo...
    • Preparation Time -
    • Cooking Time -
    • Serves -
  5. Mutton Pulao: An aromatic treat packed with spices, mutton & rice

    Mutton Pulao: An aromatic treat packed with spices, mutton & rice

    Mutton is an extremely versatile meat. Whether it is mutton cutlets, mutton kebabs or qorma, mutton not only adds that special touch to the dish, but ...
    • Preparation Time 25 mins
    • Cooking Time 1 hr
    • Serves 4
  6. Allahabad Tehri: A one pot meal of rice & veggies

    Allahabad Tehri: A one pot meal of rice & veggies

    Straight from the kitchens of the erstwhile Nawabs of Awadh – a one-pot rice recipe that smacks of royalty, has a healthy medley of veggies and spic...
    • Preparation Time 15 mins
    • Cooking Time 1 hr
    • Serves 6
  7. Kashmiri Pulao: A comforting recipe for the soul

    Kashmiri Pulao: A comforting recipe for the soul

    “If you give me rice, I’ll eat today. If you teach me how to grow rice, I’ll eat rice every day,”- Mahatma Gandhi. Indeed, rice is one of the ...
    • Preparation Time 10 mins
    • Cooking Time 30 mins
    • Serves 4
  8. MIRCHI KA SALAN: PREPARING IT THE RIGHT WAY

    MIRCHI KA SALAN: PREPARING IT THE RIGHT WAY

    Circa 1948 - When Vasco Da Gama landed in India, little did he know that the saplings of green chilli that he brought along would be part of an iconic...
    • Preparation Time -
    • Cooking Time -
    • Serves -
  9. SIKANDARI RAAN

    SIKANDARI RAAN

    This story of Sikandari Raan dates back to around 300 BC, when Alexander the Great (also known as Sikander) defeated King Porus of Takshila, and when ...
    • Preparation Time 24 hrs
    • Cooking Time 3-4 hrs
    • Serves 7-8
  10. DAL BUKHARI

    DAL BUKHARI

    When Mughal Emperor Akbar established Awadh, the Indian kitchen also got a complete makeover to accommodate the most elaborate buffet of dishes, each ...
    • Preparation Time 8 hrs
    • Cooking Time 2 hrs
    • Serves 4
  11. KADHAI PANEER

    KADHAI PANEER

    Indigenous to the Indian subcontinent, the Kadhai Paneer originated with other creamy delicacies of Awadhi cuisine, and quickly became one of the more...
    • Preparation Time 10 mins
    • Cooking Time 30 mins
    • Serves 4
  12. GALOUTI KEBAB

    GALOUTI KEBAB

    The origination of Galouti Kebab lies in the Indian subcontinent. Legend has it that is was made for a Nawab in Lucknow who had weak teeth, yet could ...
    • Preparation Time 7-8 hrs
    • Cooking Time 1 hr
    • Serves 6
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